Warm Chicken Ranch Wraps

Details

Ingredients

• 8 skinless, boneless chicken breasts
• 1 cup water
• 1 cup cooked rice
• ½ cup ranch-style salad dressing
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 teaspoon salt
• ¼ teaspoon ground black pepper
• 1 cup vegetable oil
• 8 (10 inch) flour tortillas
• 2 cups shredded lettuce
• 2 tomatoes, chopped