Easy Egg Tacos

Details

Ingredients

• 2 teaspoons vegetable oil
• ½ small red or green pepper, diced
• ½ jalapeno pepper, seeded and finely diced
• 1 clove garlic, minced
• ⅔ cup diced ham
• ½ teaspoon chili powder
• 4 large eggs eggs
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 2 teaspoons butter
• 4 small whole wheat or regular flour tortillas, warmed
• ½ cup shredded Tex-Mex or Cheddar cheese
• 2 each green onions, chopped
• ¼ cup salsa
• 1 tablespoon chopped fresh coriander