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Chef John's Cheese Blintzes
Chef John's Cheese Blintzes
Details
Author:
Chef John
Category:
Crepes and Blintzes
Preparation time:
15 minutes
Cooking time:
30 minutes
Rating:
4.7
Ingredients
3 large eggs
1 cup all-purpose flour
1 cup milk
¼ cup cold water
2 tablespoons vegetable oil
1 tablespoon white sugar
½ teaspoon salt
¼ teaspoon vanilla extract
1 ½ cups ricotta cheese, strained if wet
½ cup cream cheese
1 lemon, zested
1 large egg
2 tablespoons confectioners' sugar
1 pinch salt
1 tablespoon butter, or as needed
1 tablespoon confectioners' sugar, or as needed for dusting