Easy Black Beans and Rice

Details

Ingredients

• 1 (15.5 ounce) can Goya Black Beans, undrained
• 1 tablespoon Goya Extra Virgin Olive Oil
• 1 tablespoon Goya Golden Cooking Wine
• 1 tablespoon Goya Recaito
• 1 Goya Bay Leaf
• 1 packet Sazon Goya without Annatto
• ½ teaspoon brown sugar
• ½ teaspoon Goya Oregano Leaf, or to taste
• ½ teaspoon Goya White Vinegar
• ¼ teaspoon Goya Cumin, or to taste
• Goya Adobo with Pepper, to taste
• 2 cups cooked Canilla Extra Long Grain Rice