Mexi-Chicken Avocado Cups

Details

Ingredients

• 3 (6 ounce) cans canned chicken, drained
• 1 tablespoon cilantro, finely chopped
• ½ teaspoon chili powder, or more to taste
• 3 avocados, halved lengthwise and pitted
• 1 teaspoon lime juice, or to taste