Thai-Style Fragrant Rice

Details

Ingredients

• 1 ½ cups jasmine rice
• 1 ½ cups water
• 1 ½ cups thick coconut milk
• 2 teaspoons minced ginger
• 2 teaspoons soy sauce
• 1 plump lemongrass stalk, tender white inner bulb only, minced
• 15 leaves fresh curry leaves, chopped
• 15 leaves Thai basil, chopped