Spicy Albondigas

Details

Ingredients

• 2 pounds ground beef
• 1 egg
• ¼ cup bread crumbs
• ½ cup uncooked white rice
• 2 teaspoons ground cumin
• ½ teaspoon garlic powder
• ¼ teaspoon salt
• 10 cups chicken broth
• 4 carrots, sliced
• ½ large onion, chopped
• 4 stalks celery, sliced
• 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
• 1 (8 ounce) can tomato sauce
• 1 (7 ounce) can diced green chiles, drained
• 1 bunch cilantro leaves, chopped
• ½ teaspoon garlic powder
• 1 teaspoon dried oregano
• 2 teaspoons ground cumin