Turkey Wild Rice Soup II

Details

Ingredients

• ⅔ cup uncooked wild rice
• 2 cups water
• 6 tablespoons butter
• ¼ cup finely chopped onion
• ¼ cup finely chopped celery
• ⅓ cup all-purpose flour
• 4 cups turkey broth
• ⅓ cup shredded carrot
• 2 cups chopped cooked turkey
• ½ teaspoon kosher salt, or to taste
• ½ teaspoon ground black pepper, or to taste
• ¼ cup chopped slivered almonds
• ½ teaspoon lemon juice
• ¾ cup half-and-half cream