Bacon and Eggs Potato Salad

Details

Ingredients

• 2 ½ pounds red potatoes, quartered
• 1 cup mayonnaise
• 1 cup petite green peas
• 5 hard-boiled eggs, chopped
• 4 slices cooked bacon, chopped
• ¼ cup minced onion
• 2 tablespoons mustard
• ½ teaspoon salt
• ¼ teaspoon ground black pepper