Neapolitan-Style Pizza Dough with Garlic and Italian Seasonings

Details

Ingredients

• 3 cups unbleached all-purpose flour (such as King Arthur®), or as needed
• 1 ¼ teaspoons salt
• ½ teaspoon fast-rising dry yeast
• 1 ½ cups ice water, or as needed
• 2 tablespoons olive oil
• 1 tablespoon granulated garlic
• 1 tablespoon Italian seasoning
• ½ teaspoon olive oil