Quick Manhattan Clam Chowder

Details

Ingredients

• 1 tablespoon olive oil
• 1 onion, diced
• 4 ribs celery, diced
• ½ (16 ounce) package baby carrots, diced
• 1 tablespoon chopped fresh basil, or to taste
• 1 clove garlic, minced, or more to taste
• black pepper to taste
• 3 (14.5 ounce) cans stewed tomatoes
• 4 (6.5 ounce) cans minced clams, undrained
• 2 (8 ounce) bottles clam juice
• 1 (14.5 ounce) can whole potatoes, drained and diced
• 1 dash Worcestershire sauce, or to taste