Fresh Israeli Salad

Details

Ingredients

• 2 vine-ripened tomatoes, cut into 1/4-inch cubes
• 1 red bell pepper, cut into 1/4-inch cubes
• 1 green bell pepper, cut into 1/4-inch cubes
• ½ seedless cucumber, cut into 1/4-inch cubes
• 2 radishes, cut into 1/8-inch cubes
• 2 tablespoons extra-virgin olive oil
• 1 scallion, cut into 1/8-inch cubes
• 1 teaspoon lemon juice, or to taste
• ½ teaspoon ground sumac
• salt to taste