Sausage, Potato and Kale Soup

Details

Ingredients

• 1 pound bulk Italian sausage
• 4 cups half-and-half
• 3 cups cubed potatoes
• 2 cups low-sodium chicken broth
• 2 cups whole milk
• 1 onion, chopped
• ½ teaspoon dried oregano
• ½ teaspoon red pepper flakes, or more to taste
• ½ teaspoon ground black pepper
• 2 cups torn kale leaves (bite-size pieces)