Oat Bran Bread

Details

Ingredients

• 1 ¼ cups warm water (110 degrees F/45 degrees C)
• 2 tablespoons margarine
• 2 ½ cups bread flour
• ¼ cup oat bran
• 2 tablespoons honey
• 1 teaspoon salt
• 1 ½ teaspoons active dry yeast