Drunken Peachanero Salsa

Details

Ingredients

• 8 ounces diced canned peaches, drained
• 1 firm peach, chopped
• 1 red onion, chopped
• 2 habanero peppers, seeded and minced
• 8 sprigs fresh cilantro, minced
• 2 tablespoons fresh lime juice
• ¼ cup tequila
• 2 tablespoons extra-virgin olive oil
• salt and ground black pepper to taste