Harvest Salad from Oikos®

Details

Ingredients

• 1 cup Dannon Oikos Plain Greek Nonfat Yogurt
• 2 ounces crumbled goat cheese
• 2 tablespoons cider vinegar
• 2 tablespoons chopped parsley
• Salt and cracked pepper
• 3 heads crisp Romaine hearts, shredded
• 1 large apple, cored and sliced
• 8 ounces roasted turkey, julienned
• ½ cup dried cranberries
• ½ cup toasted pecans