Butter Bean Soup

Details

Ingredients

• 4 medium red potatoes, diced with peel
• ½ onion, chopped
• 1 (10.75 ounce) can condensed cream of celery soup
• 1 cup cubed cooked ham
• 1 (15.5 ounce) can butter beans, drained
• ¼ teaspoon ground cumin, or to taste
• ¼ teaspoon ground coriander, or to taste