Pati's Spinach and Boysenberry Salad

Details

Ingredients

• ¼ cup olive oil
• 1 teaspoon prepared horseradish
• 2 tablespoons rice vinegar
• 2 tablespoons brown sugar
• 2 tablespoons boysenberry jam
• 1 (14 ounce) bag spinach leaves
• 1 cup fresh boysenberries
• ¼ cup toasted sliced almonds