Gluten-Free Donuts

Details

Ingredients

• 1 quart olive oil for frying, or as needed
• 5 tablespoons coconut milk
• ¼ cup gluten-free all-purpose baking flour
• 1 egg
• 2 tablespoons almond flour
• 2 tablespoons coconut flour
• 2 teaspoons honey
• ¼ teaspoon guar gum
• ½ cup confectioners' sugar