Raw Yam Salad

Details

Ingredients

• 2 ½ cups peeled and shredded yam
• 1 cup dried whole cranberries
• ⅔ cup chopped pecans
• ¼ cup grapeseed oil
• 3 tablespoons rice vinegar
• 3 tablespoons freshly squeezed lemon juice
• 1 ½ teaspoons dried lavender, crushed
• 1 ½ teaspoons fennel seed, crushed
• 2 pinches freshly ground black pepper