Spring Greens Borscht

Details

Ingredients

• 4 large potatoes, peeled and diced
• 2 bunches green onions, chopped
• 1 bunch fresh spinach leaves, chopped
• 1 bunch fresh sorrel, chopped
• 2 eggs, beaten
• salt to taste
• 1 tablespoon white sugar
• 1 teaspoon white vinegar, or to taste
• 1 cucumber, diced
• 2 hard-cooked eggs, diced
• ¼ cup sour cream, for topping
• 2 sprigs fresh dill weed, chopped