Crunch's Lentil Salad

Details

Ingredients

• 2 ½ cups water
• 1 cup lentils
• ½ cup bulgur
• salt to taste
• 1 teaspoon olive oil
• 1 onion, chopped
• 3 cloves garlic, minced, or more to taste
• 3 roma (plum) tomatoes, seeded and diced, or more to taste
• 1 red bell pepper, chopped
• ¼ cup balsamic vinegar, or to taste
• 2 tablespoons olive oil, or to taste