Vegetable Wild Rice Salad

Details

Ingredients

• 1 ½ cups water
• 1 (6 ounce) package long grain and wild rice mix (such as Uncle Ben's®)
• 1 (10 ounce) package frozen peas
• 1 (6.5 ounce) jar marinated artichoke hearts, drained
• 1 (6 ounce) can sliced black olives, drained
• 1 cup diced roma tomatoes
• 1 bunch fresh parsley, finely chopped
• 3 green onions, sliced
• ½ cup white balsamic vinegar
• ¼ cup canola oil
• ¼ cup white sugar