Italian Style Chicken Salad

Details

Ingredients

• ½ cup extra-virgin olive oil
• 3 cloves garlic, minced
• 2 lemons, juiced
• 1 (2 pound) roasted chicken, meat removed from bones and cut into bite-size pieces
• 1 bulb fennel, cored and cut into thin slices
• 3 stalks celery, thinly sliced
• 1 red onion, thinly sliced
• ½ cup chopped fresh parsley
• ½ cup mayonnaise
• 1 lemon, zested
• salt and ground black pepper to taste
• 1 bunch arugula