Gingery-Apricot Turkey Salad

Details

Ingredients

• 2 cups diced, cooked turkey
• 1 Granny Smith apple - peeled, cored and diced
• 1 cup diced celery
• ½ cup chopped cashews
• ¼ cup dried apricots, finely chopped
• ½ cup low-fat mayonnaise
• ¼ cup low-fat sour cream
• 2 tablespoons apricot preserves
• ⅛ teaspoon ground nutmeg
• ¼ teaspoon ground ginger
• ⅛ teaspoon ground black pepper