Ham Steak Over Mixed Greens

Details

Ingredients

• 1 pound ham steak
• cooking spray
• ground black pepper to taste
• 3 tablespoons olive oil
• 1 tablespoon Dijon mustard
• 1 tablespoon lemon juice
• 1 teaspoon champagne vinegar
• ¼ teaspoon ground black pepper
• 2 (10 ounce) packages mixed salad greens
• ⅓ cup crumbled reduced-fat feta cheese