Veggie Tuna Salad

Details

Ingredients

• 3 (5 ounce) cans tuna, drained
• ½ jicama root, peeled and diced
• ½ cup mayonnaise, or as needed
• 7 tablespoons prepared mustard
• 3 stalks celery, finely chopped
• ¼ cup freshly chopped parsley
• 3 radishes, cut into matchsticks
• 2 tablespoons steak seasoning