High Flavor Bran Bread

Details

Ingredients

• 1 ½ cups warm water (110 degrees F/45 degrees C)
• 2 tablespoons dry milk powder
• 2 tablespoons vegetable oil
• 2 tablespoons molasses
• 2 tablespoons honey
• 1 ½ teaspoons salt
• 2 ¼ cups whole wheat flour
• 1 ¼ cups bread flour
• 1 cup whole bran cereal
• 2 teaspoons active dry yeast