Chicken Salad With Thai-Flavored Dressing

Details

Ingredients

• 4 cups rotisserie chicken, skinned and boned, meat shredded into bite-sized pieces
• 2 medium celery ribs, cut into small dice
• 2 medium green onions, sliced thin
• chopped honey-roasted peanuts
• 2 tablespoons lime juice
• 2 tablespoons Asian fish sauce
• 1 teaspoon ground ginger
• 2 teaspoons white sugar
• ½ teaspoon hot red pepper flakes
• 2 tablespoons minced fresh cilantro leaves
• 2 tablespoons chopped fresh mint leaves
• Boston lettuce
• sliced cucumbers
• grated carrots
• chopped honey-roasted peanuts