Ta'ameya (Egyptian Falafel)

Details

Ingredients

• 2 cups dried split fava beans
• 1 red onion, quartered
• ½ cup fresh parsley
• ½ cup fresh cilantro
• ½ cup fresh dill
• 3 cloves garlic
• 1 ½ teaspoons ground coriander
• 1 ½ teaspoons salt
• 1 teaspoon ground cumin
• 1 cup sesame seeds
• vegetable oil for frying