Telur Balado (Spicy Chile Sauce with Eggs)

Details

Ingredients

• 1 cup vegetable oil for frying
• 6 hard-boiled eggs, shells removed
• 6 red chile peppers, seeded and chopped
• 4 cloves garlic
• 4 medium shallots
• 2 tomatoes, quartered
• 1 teaspoon shrimp paste
• 1 ½ tablespoons peanut oil
• 1 tablespoon vegetable oil
• 1 teaspoon white vinegar
• 1 teaspoon white sugar
• salt and pepper to taste