Amy's Creamy Black Bean Corn Salsa

Details

Ingredients

• 1 (15 ounce) can black beans, drained and rinsed
• 1 ½ cups frozen corn, thawed
• 1 cup minced red bell pepper
• ¾ cup minced green bell pepper
• ½ cup minced red onion
• 1 tablespoon minced fresh parsley
• ½ cup sour cream
• ¼ cup mayonnaise
• 2 tablespoons red wine vinegar
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• ½ teaspoon salt
• ¼ teaspoon garlic powder
• ⅛ teaspoon ground black pepper