Tangy Turmeric Chicken Wraps

Details

Ingredients

• 1 cup plain yogurt
• ½ onion, chopped
• 2 tablespoons lemon juice
• 1 tablespoon ground turmeric
• ¼ teaspoon ground cumin
• ½ teaspoon paprika
• ½ teaspoon salt
• ⅛ teaspoon ground ginger
• ⅛ teaspoon cayenne pepper
• ground black pepper to taste
• 2 skinless, boneless chicken breast halves - cut into strips
• ¼ cup water
• 1 teaspoon vegetable oil
• 4 pita breads
• 1 medium cucumber, diced
• 1 bunch fresh parsley, finely chopped