Spring Lamb Sliders

Details

Ingredients

• 1 (3 1/2) pound bone-in lamb shoulder roast
• Kosher salt and freshly ground black pepper
• 1 tablespoon vegetable oil
• 1 onion, cut in large dice
• 4 cloves garlic, minced
• 1 cup chicken broth
• ½ cup cider vinegar
• ¼ cup honey
• ¼ teaspoon red pepper flakes
• 2 tablespoons fresh sliced mint
• 12 slider buns