Air Fryer Steak and Cheese Melts

Details

Ingredients

• 1 pound beef rib-eye steak, thinly sliced
• 2 tablespoons Worcestershire sauce
• 1 tablespoon reduced-sodium soy sauce
• 1 medium onion, sliced into petals
• 4 ounces sliced baby portobello mushrooms
• ½ green bell pepper, thinly sliced
• 1 tablespoon olive oil
• ½ teaspoon salt
• ½ teaspoon ground mustard
• ¼ teaspoon ground black pepper
• 4 hoagie rolls
• 4 slices Provolone cheese