Gluten-Free Pizza Crust or Flatbread

Details

Ingredients

• 1 cup very warm water
• ½ teaspoon white sugar
• 2 teaspoons yeast
• 2 cups gluten-free flour blend
• ½ cup rice flour
• 1 tablespoon Italian seasoning
• 1 teaspoon xanthan gum
• 1 teaspoon unflavored gelatin powder
• ½ teaspoon salt
• 3 tablespoons apple cider vinegar
• 3 tablespoons olive oil