Cheesy Sausage Pita Pockets

Details

Ingredients

• 4 pita bread rounds
• 1 pound mild Italian sausage (such as Johnsonville®)
• 1 (15 ounce) jar four-cheese pasta sauce (such as Classico®)
• ¼ cup minced onion
• 3 tablespoons cream cheese, softened
• 1 ½ cups shredded fresh mozzarella cheese
• ½ teaspoon salt