Moroccan Quinoa Salad

Details

Ingredients

• 3 tablespoons olive oil
• 5 cloves garlic, minced
• 3 shallots, diced
• 1 ½ teaspoons ground cumin
• 1 ½ teaspoons ground ginger
• 1 ½ teaspoons ground cinnamon
• 4 cups chicken broth
• 2 cups red quinoa
• 1 ¼ cups raisins
• 2 cups hot water
• lemon, juiced
• 1 (29 ounce) can garbanzo beans, drained
• 2 carrots, shredded
• ⅓ cup chopped fresh parsley
• ⅓ cup chopped fresh basil
• ⅓ cup chopped fresh mint