Sukju Namul (Mung Bean Sprout Salad)

Details

Ingredients

• 2 cups water
• 1 pound mung bean sprouts
• 1 baby carrot, cut into matchsticks
• 1 green onion, cut into 1-inch pieces
• 1 teaspoon sesame oil
• 1 teaspoon crushed garlic
• ½ teaspoon salt
• ¼ teaspoon ground black pepper
• ¼ teaspoon sesame seeds