Honey Bean Salad

Details

Ingredients

• 2 (15 ounce) cans kidney beans
• 1 tablespoon honey
• 2 tablespoons apple cider vinegar
• ½ teaspoon ground black pepper
• 1 teaspoon dried basil
• 1 teaspoon dried sage
• 2 cloves garlic, minced
• ⅛ teaspoon hot pepper sauce (such as Tabasco®), or to taste
• 2 tablespoons olive oil, or to taste