Recipes
»
Grandma's Orange Rolls with...
Grandma's Orange Rolls with Orange Cream Cheese Frosting
Details
Author:
Andi Williams
Category:
Yeast Bread
Preparation time:
20 minutes
Cooking time:
20 minutes
Rating:
4.7
Ingredients
1 (.25 ounce) package active dry yeast
¼ cup warm water (105 - 115 degrees F; 40 - 45 degrees C)
¾ cup warm orange juice (105 - 115 degrees F; 40 - 45 degrees C)
¼ cup warm milk (105 - 115 degrees F; 40 - 45 degrees C)
¼ cup shortening
¼ cup white sugar
1 egg, lightly beaten
1 teaspoon salt
3 ¾ cups all-purpose flour, or as needed
1 cup white sugar
½ cup butter, softened
2 tablespoons orange zest
2 cups confectioners' sugar
½ (8 ounce) package cream cheese, softened
3 tablespoons butter, softened
3 tablespoons orange juice
2 teaspoons orange zest