Watermelon Feta Salad

Details

Ingredients

• 3 tablespoons olive oil
• 2 teaspoons white balsamic vinegar
• ½ teaspoon kosher salt
• 8 ounces grape tomatoes, halved
• 3 cups arugula
• 1 cup sliced red onion
• 2 pounds watermelon, cubed
• 4 ounces feta cheese, cut into 1/4-inch cubes