Recipes
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Chef John's Sourdough Bread
Chef John's Sourdough Bread
Details
Author:
Chef John
Category:
Sourdough Bread
Preparation time:
10 minutes
Cooking time:
25 minutes
Rating:
4.6
Ingredients
100 grams sourdough starter
250 grams water
8 grams kosher salt
394 grams bread flour
rice flour for bread form (banneton)
1 10-inch banneton (proofing basket)
