Olivie (Russian Potato Salad)

Details

Ingredients

• 2 large potatoes, peeled and sliced lengthwise
• 3 carrots, peeled and sliced lengthwise
• 1 (15 ounce) can sweet peas, drained
• 3 dill pickles, chopped, or more to taste
• 1 onion, finely chopped
• 3 bologna slices, chopped
• 2 hard-boiled eggs, chopped
• 2 tablespoons mayonnaise
• 2 tablespoons sour cream
• ½ teaspoon salt
• ground black pepper to taste