Across the Border Tequila Shrimp

Details

Ingredients

• ¼ cup butter
• 3 cloves garlic, chopped
• 1 ½ pounds medium shrimp - peeled and deveined
• 4 tablespoons tequila
• 3 tablespoons fresh lime juice
• ½ teaspoon salt
• ¼ teaspoon chili powder
• ¼ cup chopped fresh cilantro
• 1 lime, cut into wedges