Amy's Kidney Bean Salad

Details

Ingredients

• 1 cup mayonnaise
• 2 tablespoons milk
• 2 tablespoons vinegar
• 1 tablespoon white sugar
• salt and ground black pepper to taste
• 4 (8 ounce) cans dark red kidney beans, drained and rinsed
• 6 hard-boiled eggs, chopped
• 1 green bell pepper, chopped
• 1 small red onion, chopped