Shrimp and Pineapple Ceviche

Details

Ingredients

• 2 cups chopped cooked shrimp meat
• 1 cup chopped red bell pepper
• 1 cup chopped fresh pineapple
• 1 avocado, peeled, pitted and chopped
• ½ red onion, finely chopped
• ½ bunch cilantro, chopped
• 1 clove garlic, minced
• 1 serrano pepper, minced, or to taste
• 2 limes, juiced
• salt and pepper to taste