Noodles with Ham in a Creamy Tomato Sauce

Details

Ingredients

• 1 (16 ounce) package mostaccioli pasta
• 1 (1 pound) pre-cooked ham steak, diced
• 1 pint heavy cream
• ⅜ cup white sugar
• 1 (12 ounce) can tomato paste
• 1 tablespoon soy sauce
• 1 teaspoon salt
• ½ pound shredded Swiss cheese