Mexican Enchiladas Suizas

Details

Ingredients

• 1 pound fresh tomatillos, husks removed
• 1 large slice of onion
• 4 green serrano chiles, or to taste
• 1 clove garlic
• ½ cup water
• 1 cup heavy cream
• ½ cup shredded Chihuahua cheese
• 1 teaspoon chicken bouillon granules, or to taste
• 1 tablespoon vegetable oil, or as needed
• 12 corn tortillas
• 1 cooked chicken breast, shredded
• 1 cup shredded Chihuahua cheese