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Cream of Chicken and Artich...
Cream of Chicken and Artichoke Soup
Details
Author:
CJ'sMom
Category:
Cream of Chicken Soup
Preparation time:
30 minutes
Cooking time:
38 minutes
Rating:
4.3
Ingredients
2 cups chicken broth
2 cups water
½ lemon
2 teaspoons vegetable oil, or as needed
1 red bell pepper, diced
1 cup diced tomatoes
1 (14 ounce) can artichoke hearts, drained and chopped
1 russet potato, diced
1 small carrot, diced
1 celery stalk, diced
2 green onions, chopped
¼ cup chopped mushrooms
1 clove garlic, minced
1 cup heavy whipping cream
½ cup white cooking wine
2 fully cooked chicken breasts, cut into bite-size pieces
1 pinch ground black pepper